Belgian-Style Ale (20)

Our distinctly American twist on a classic Belgian-style farmhouse ale takes its name from the notoriously unpredictable fermenter, where this signature beer's perfect combination of ingredients first came to life. You could call it fate. Our brewers called it Tank 7. This beautifully complex, straw-colored ale starts with a surge of fruity aromatics and big grapefruit hoppy notes, before tapering to a dry, peppery, lingering finish.

Duvel is unique. No other beer is made like it, or tastes like it. Blonde and refreshing like a Pilsner, but with the flavor, depth and complexity of an ale, Duvel defines the Strong Golden Ale category. The beers golden hues originate with its Pilsner malts, while Bohemian hops and a unique yeast strain add character, intensity, and a certain verve. Its this beguiling nature that has made Duvel a Belgian favorite. ABV 8.5

Leffe Brown is an authentic abbey beer. Both its deep, dark brown color and its full, slightly sweet flavor can be ascribed to the use of darkly roasted malt, making every sip just as exceptional as the last. A Belgian dubbel-style ale crafted since 1240. Leffe Brown Alet pairs well with spicy, caramelized or sweet and sour dishes, as well as cheese.

This Strong Belgian Blonde ale is a lot more fun than the name implies. Applauded across the globe as one of the best beers in the world, Delirium Tremens Beer pours clear and golden with a voluminous white head. Boasting sweet and fruity banana, citrus, and clove notes, the beer has a more tart edge. With reviews that range from luscious and malty to smooth and spicy, we suggest you try this complex “world’s best beer” for yourself. Its ceramic bottle and blue label (sporting a pink elephant) help make it distinctly recognizable.